just wondering, Dominoes mentioned on TV that they modified the cooking
time of their Pizzas but assured their pizzas are not changed. I just
bought one and hmm, nice and crispy. However, come the second piece,
something is very different. I was like eating a cream soda biscuit. the
whole base was so thin and so was the edges.
Feedback:Domino's Pizza - New ZealandHi
Ann, We can confirm that there should be no changes to the quality and
taste of our pizzas and would like to look into this further for you.
Please forward your feedback and contact details to
feedback@dominospizza.co.nz and we will address this further. Thanks,
Carmel
The above is my feedback. I bought my pizza at Pt Chevalier road, today (12 Jan 2016 )
Loropetalum chinense is commonly known as the Chinese fringe flower. Two forms of L. chinense
exist; a white- (to pale-yellow-) flowering green-leafed variety and a
pink-flowering variety with leaves varying from bronze-red when new to
olive-green or burgundy when mature, depending on selection and growing
conditions.
They are evergreen with branches forming horizontal layers. The leaves are alternately arranged, ovate up to 5 cm long by 3.5 cm wide, and have a slightly abrasive feel.
When my family and I came back to New Zealand in 1999. We were driving along the motorway, I thought I had died and gone to wild flower garden. The road side and the middle divider were full of flowers.
When they were first planted in 1998 it was envisaged that they would
improve the appearance of the motorways and reduce maintenance costs and
the time that crews would spend tending to the wildflower gardens.
The flowers did not seed well because of poor ground conditions and
because it was not their natural environment. Over time the beds became
infested with brassicas and other unwanted weeds, the areas looked
untidy for most of the year and proved expensive to look after, which
meant that the gardening crews spent more time exposed to motorway
traffic. The wildflowers were not as long for this world as initially hoped. Now I see a sea of yellow wild flowers. Not as attractive as before, but good enough for me. Can't see the yellow flowers, as they were tiny ones.
Gemma McLeod with her vegan pie (Gemma's
Gourmet Mexican Vegan Pie) which is selling out in Z petrol stations
around the country. Photo / Brett Phibbs
Z Energy's new vegan pie offering has feathers ruffled over one decidedly non-vegan ingredient.
A
customer revealed today that the gourmet Mexican pie - with a spicy
tomato, sweetcorn and onion filling - contained E920, a pastry
conditioner made from ground-up poultry feathers - meaning the
prize-winning baked good is definitely not suitable for vegans.
The claim was made on the petrol station's Facebook page, with Z Energy confirming the ingredient in a follow-up comment.
"We've
just checked with our pie makers and the E920 that has been used to
date has been chemically derived from poultry feathers," the post read.
"This was an honest mistake which our bakers have fixed.
"While
only the tiniest trace of this product was used in our pies - 0.0023
per cent - we understand the principle here and no future vegan pies,
including the ones being baked today, will contain this product.
"To
demonstrate how seriously we take this, a production run of these pies
using this ingredient are now being donated to charity rather than sold
at Z sites. Thanks again for bringing this to our attention."
The
pie, which won a customer competition to be sold in Z petrol stations
over the summer holiday period, had sold in the thousands in its first
five days on the racks - with some stores selling out.
Gemma
McLeod, a health food blogger from Auckland, beat out stiff competition
to be the vegan winner, with four of the top five entries being vegan. READ MORE • Who ate all my pies? Teen's winning entry a big hit
The
poor crinum plant is slowly going to hibernate in winter.The flowers are not as fresh.
The leaves are big blades and the pink flowers are big blooms of lily. This clump is grown next to my garage.
Crinums are a large family, belonging to the amaryllidaceae group.
I saw this beautiful crimson Mandevilla at my friend
Connie's house. Her friend from Canada gave it to her. Connie's friend
was delighted that the Mandevilla here bloom for a long period.
Mandevilla
(play /ˌmændɨˈvɪlə/)[2] is a genus of plants belonging to the family
Apocynaceae, the Periwinkle family. It consists of about 100 species,
mostly tropical and subtropical flowering vines.
Mandevilla
is native to Central and South America and many Mandevillas come
originally from the Serra dos Órgãos forests in Rio de Janeiro, Brazil.
The genus was named after Henry Mandeville (1773-1861), a British
diplomat and gardener.[3]
Mandevillas develop
spectacular flowers in warm climates. The flowers come in a variety of
colours, including white, pink, yellow, and red. As climbers,
Mandevillas can be trained against a wall or trellis to provide a leafy
green and often flowering picture of beauty. They have a tendency to
attract insects like mealybugs and scales.
Chen Jie Xue 陈洁雪
我是一个新西兰的中国人,出生在马来西亚的沙捞越州
I am the writer of:
1: From China to Borneo and beyond. 海外华人的中国魂:
从中国,到南洋,到更远
第二次世界大战
我爷爷的故事
2: Diary of a Bereaved Mother, Goodbye my baby 丧儿记:
丧失儿子的母亲的一本传记
Published 2011
Genre: Non fiction, self help, bereavement, infancy death
NZ$35
Available in New Zealand at:
Women's Bookshop, University Bookshop, Auckland, Church of Christ Bookshop, Online orders: Wheeler books,Fishpond.co.nz ,academybooks.co.nz/product/isbn/9780473187095/
For Overseas order:
www.abebooks.co.uk/9780473187095/Diary-Bereaved-Mother...
please send an email:
annkschin@yahoo.com
TV and YouTube Video:
http://www.youtube.com/watch?v=IZk9w-uywAs&lr=1&user=asiadownunder
https://www.facebook.com/DiaryOfABereavedMotherGoodbyeMyBaby
http://annkitsuetchin.blogspot.co.nz/2013/02/foreverinmyheartexhibition.html