I went to a restaurant, Triniti of Silver at Mt Albert and asked for some coffee grounds. The woman said I was lucky, and she gave me 2 bags.
I bit off more than I can chew, they were so heavy when I lugged them to the car. They must weighing 10 kilos. I went there for Xmas lunch. That's how I know there are coffee grounds. I mix them straight into the soil.
My local gas station's cafe also leaves out coffee grounds for people to take home. Sometimes I ask my church MABC s coffee makers to give me the ground.
The texture of the coffee grounds is like soil, dark and rich. They increase the bulk in you veg garden. They supply nitrogen retained from the bean. This is a must-have plant nutrient for leafy greens and vegetables.
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