Last evening, I watched one of those instructional you-tube videos with amazement. It instructs you to remove the husks off the cob, Put the sweet corn into two paper bags, (Opposite directions) Micro wave 3 minutes, and you will get pop corn. Has anyone tried it?
I am rather skeptical, as pop corn we get from the supermarkets are dried. And I have cooked raw corn on the cob with the husk and and it cooks to a soft texture. Well, I didn't put it in a bag.
I really would like to know if it works.
http://rubytuesdaytoo.blogspot.co.nz/
3 comments:
I don't know if it would work. I'll let you try it and let us know.
MB
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