Saturday, April 4, 2015

sweet potato and glutinous rice

 1 spoon of sugar, sweet potatoes meshed with some lump so there is some body when you eat it.
I microwaved the glutinous rice, you may steam it. I added 1 teaspoon of salt to give it taste. You can also add coconut cream.
cling wrap to line the sushi mat

 sushi style, line the mat with a cling glad film.
 3 inches wide is a good width. pat down smoothly.
 add mesh sweet potatoes.
 roll carefully
 cut with a slant diagonal.
 not too bad looking and tasted good.
The husband thought it was sushi. My friends says this is very hard to roll. Was pleased with myself.

1 comment:

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